A BLOG ABOUT FOOD, HEALTH, SEX, and APHRODISIAC COOKING.

Spicy Bananas
Spicy Bananas
Spicy Bananas

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Spring Cleaning

Spring has sprung in New York City, and I need to do some spring cleaning to my diet. I eat very healthy and exercise, but there is always something that can be tweaked to scrub the body clean. In this blog entry I want to share with you my tips to spring clean yourself inside and out. My approach is not drastic, like many of the “urban legend” cleanses (I’m not dissing any-one’s cleanse, but some of them do not have scientific proof). I will not ask you to go out and buy any specific powder, or take any crazy shots of specific ingredients that might make you want to spit-up. But I do ask that you look at your eating habits and how they make you feel, and if these suggestions sound fun, easy, or helpful….then try them!

1) Do not eat fried foods! Fried foods clog up your heart, colon, and strain your  liver. To keep your skin youthful you must have a clean liver. According to Chinese medicine, the liver is linked to the eyes and you can see the vibrance of a persons’ liver by the tinge of the white of their eyes. I keep my liver unsullied by drinking at least 64-oz of water a day and sipping a juice of carrots and beets.

2)Sweat! A good sweat is outstanding for your body. When you sweat, your heart works more, which improves your circulation and your metabolism. When your circulation increases during sweating, many of the toxins and impurities in your body are able to exit by way of your open pores. Also, perspiration aids in weight-loss because the activities that lead to sweating often burn up calories. Furthermore, sweating opens-up your skin’s pores and impurities flow out of the surface layer of the skin, and if followed by cleansing, you will achieve softer more smoother skin. Working up a good sweat strengthens the immune system owing to the fact that when your body heats up, it generates more white blood cells. Lastly, when you perspire you release stress. Sweating can be very relaxing for both your body and your mind. When your body heats-up, your muscles warm-up and this helps to release the stress brought on by muscle tension. I sweat by taking Bikram Yoga classes, but any kind of exercise causes perspiration. To enjoy the health benefits of sweating include activities in your daily life such as regular exercise, sitting in a steam room or sauna, going to the beach on a hot sunny day, or  walking to do your errands.

3)  Increase your daily fiber intake! Fiber is necessary for detoxing the gunk out of your system; furthermore, it is a great practise to prevent a number of diseases. In the book, The F-Factor Registered Dietitian Tanya Zuckerbrot explains that when you add foods that are high in fiber to your diet, such as whole grains, fruits and vegetables, your stomach feels fuller longer and you won’t eat as much at meals. Therefore, weight-loss is evident when adding extra bulk (along with a substantial amount of water) to the diet. However, Fiber has a variety of health benefits besides lowering your weight. It has been shown to lower your cholesterol, reduce the risk of certain cancers,  and lower your chances of developing diabetes. Foods that are naturally high in fiber are apples, figs (dried or fresh),pears, raspberries, barley, bran, brown rice, split peas, lentils, all kinds of beans, broccoli, turnip greens, artichokes…….the list goes on and on. Since nature provides us with so many fiber rich foods adding them to your diet is easy. Instead of eating cookies or chips for a snack, switch to nuts with dried fruit. Replace white bread with wheat bread (just be sure to read the list of ingredients on the package bakers like to add all-purpose flour to wheat bread for additional texture). Add salad to your dinner in the evening or instead of steak and potatoes for dinner make a steak salad.

4) Decrease your sugar intake! Oh goodness this is the hardest one for me. I love sweets and my honey loves them too, which is a double whammy because my exposure to sugar is doubled when not only I buy them, but my man buys them too. Sugar impacts the insulin levels in your blood. Insulin, a hormone produced by the pancreas, which is crucial to managing carbohydrate and fat metabolism in in your body. According to Dr. Robert Lustig from the University of California, San Francisco, excessive sugar consumption in this country is the likely dietary causes of several chronic diseases and ailments, such as heart disease, hypertension and many common cancers. However, Dr. Robert Lustig speaks more about the lethal amount of process sugar in our diets more than sugar itself. The reason that this is so frightening is where this type of sugar shows up in our diets. Unless your willing to pay over $5.00 for a pint of ice cream, your frozen dessert has corn syrup in it. Like Triscuits? They also have corn syrup in them. What’s your favorite cereal? Better read the label because most likely it has corn syrup in the list of ingredients. So, it’s not just cutting-out your favorite baked goods or after dinner snacks and desserts, but all the foods that have process sugar in the ingredient roll. Some ways to get rid of sugar cravings include adding more minerals to your diet. I do this by juicing greens and drinking Yerbe Mate or green tea in the mornings. When craving something sweet try to reach for dried fruits or even better: fresh fruits. Switching your mind from chocolates to mangos is not the easiest thing to do in this world, but it is necessary to rid your body of extra fat and toxins. To remind yourself to buy more fruits buy yourself a beautiful bowl to place exotic fruit in from your local market. Do not buy your favorite sweets to put in your cabinet no matter how much other people in your household beg (and they will). Lastly, tell yourself the only dessert worth having is the dessert made my a pastry chef; therefore, eating a sweet treat will become part of a ritual where you spoil yourself by paying for it.

The painless way to achieve these objectives is to try each suggestion one at a time. To say today is the day I will never eat sugar again, doesn’t work very well for most people. Besides, who wants to think of life with no fried foods and no sugar ever again. A long healthy life is about moderation, a little bit of sugar won’t kill you but a lifetime of drinking sugar filled soda pop might be the death of you.

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Fish’s Aphrodisiac Power!


Fish is good for sex! As well as your brain, your waistline, and your heart. This low-fat animal protein provides copious amounts of the B vitamins omega 3, omega 6, riboflavin, and B12. Along with calcium, zinc, magnesium, and iodine.

Omega 3, a fat-soluble vitamin, helps maintain a strong heart, aids in brain function, and according to the Washington State Department of Health, may decrease the risk of depression, ADHD, Alzheimer’s disease, dementia, and diabetes. However, fish’s aphrodisiac power lays in its iron, zinc, and iodine. Iron lends a helping hand with the production of vigorous red blood cells, heightening stamina, moreover, iron helps the muscles contract which makes for stronger longer lasting orgasms. Zinc increases testosterone production in men and strengthens the  reproductive cycle in women,therefore,  increasing fertility in both sexes. Iodine gives the body energy, which translates to more vigor for sex!

Unmistakably, fish has potent properties in its chemical make-up, but the lore of seafood makes it an aphrodisiac. According to legend, Casanova ate 50 oysters a day to ensure strong desire. King Henry IV ate eels to make sure lust was never turned away from his bedroom door. I must ask myself, how these men (I’m sure women too) knew the effectiveness seafood had on their desire? What ever the answer they were right. To test this I made my man “black and white salmon” on a weekend we decided to stay in….and it was delicious!

Black and White Salmon

1/2 cup of Tamari or soy sauce

2 large  cloves of garlic, minced

1 tbsp. ginger, minced

1 tsp. of toasted sesame oil

2 fillets of Wild Salmon

1/4 cup of white sesame seeds

1/4 cup of black sesame seeds

Pre-heat the oven to 450 degrees. Blend the Tamari, garlic, ginger, and sesame oil in a bowl, place the fish skin side down in a large bowl. Refridgerate for thirty minutes, turning every 10 minutes. Once the salmon is marinated, mix the sesame seeds on a plate. Press the flesh side into the seeds and place on a baking sheet covered in parchment paper. Bake in the oven at 450 degrees for about 12 to 15 minutes or until the flesh is pink.

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The Year of the Dragon!

Today in New York City was the Chinese New Year Parade to celebrate the year of the dragon. Thousands of onlookers watched as dancers, musicians, acrobats, dragons, classic cars, and floats wound through the streets of China Town. It was my first time going to the Chinese New Year parade and I couldn’t have asked for a better Sunday. It started out with brunch at my friend Lina and Melanie’s apartment who live on the parade route, followed by champagne in plastic glasses on the street, and ended with spicy noodles from Xi’an Famous Foods. If you live in or near New York City you have to go to Xi’an Famous Foods! It is delicious!

Look what Melanie got on the parade route!

2012 is the year of the water dragon. Water represents money, and the dragon represents power and luck. Therefore, this just might be the year to frequent your local casino or invest in bushels of power ball tickets (Just kidding). According to Chinese astrology, the year of the water dragon is not spread to the people who mindlessly throw-away their dollars. Spending frivolously or without caution will only lead to an empty wallet, but if the luck is re-directed it will lead to smart money decisions this year. So, take a step back from any current sticky money situations and turn it around using good old fashion brain power.

After standing in the cold for two hours, our group decided nothing would warm us up like a bowl of hot spicy home-made noodles. And nobody does it better than Xi’an Famous Foods. This little shop situated underneath the Manhattan Bridge is not your typical Chinese noodle shop. Xi’an, an ancient city in Western China, uses spices not standard to typical Chinese cooking. My dish of noodles with lamb and cumin was infused with cilantro, cayenne pepper, and had probably about twenty to thirty other spices. However, the noodles that are made right in front of you on the counter are what make this eating experience unique. Luckily, you can get a preview of this process of noodle making right here on this site.

So, here…check it out. And make sure you get down there to eat!

Green Fairy (Not a story of Absinthe)


This is a story of green curry.

Trixie, wanting to escape her flat friends that drink the same drinks at the same bars every weekend, hopped a plain to Thailand to unwind along the beaches of Samui.

TDM

Green Curry can be found along the beaches of Samui, every house in Thailand, and in every Thai restaurant around the world. Tackling its balance of flavors took me more than one try in my tiny Lower East Side kitchen, but with practice comes success and I believe I have put together a quick and easy green curry that can be made in thirty minutes. I use a vegan bottled green-curry paste along with the water of the coconut as my base, and a mixture of brown sugar (palm sugar is traditional but brown sugar was more readily available in my kitchen) coconut milk, and soy sauce. My version of this traditional Thai dish is vegan, but in Thailand you will most likely see chicken in the curry with a fish sauce. As with most of my recipes I use lighter methods of cooking to keep the fat grams low and vitamin content high without sacrificing flavor. My curry’s sweet taste coupled with its spicy bite makes for a curry that will warm you in the winter and cool you in the summer. As well as inspire love making through-out the year.

Thai Vegetable Green Curry

1 13-oz can low-fat coconut milk

2 tbsp. of green-curry paste (I use Thai Kitchen and taste vary)

1/2 cup vegetable broth

2 tsp. of jalapeno, minced

1/2 onion, cut along the poles into long strips

2 carrots, cut into matchsticks

1/2 cup eggplant, cut into matchsticks

1-cup potatoes, cut into matchsticks

3/4-cup green and red peppers, cut into matchsticks

1/4-cup of mushrooms, quartered

(any vegetables in the fridge will work)

1 tbsp. soy sauce

1 tbsp. brown sugar

Squeeze of lime

7 large basil leaves, cut into strips

Open up the can of coconut milk and spoon 6 tablespoons of the water which is settled on the top of the milk into a large skillet or wok that is heated to medium-high heat. Pour the rest of the can into a bowl. Mix the bowl of coconut with soy sauce and brown sugar until the sugar dissolves. Once the coconut on the stove begins to bubble toss in the green curry paste and vegetable broth. Mix until the paste is completely mixed with the coconut milk and add the vegetables. Cook the vegetables until tender, usually around 10-minutes. Then, when the vegetables are soft add the coconut and soy sauce mixture to the Wok, and bring the curry to a boil. Finally, turn the heat down to low and let simmer for 5-minutes. Serve over jasmine rice with fresh basil on top.

 

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Here’s to Your Health!

Wow! It’s 2012! I am tremendously excited for the new year. My hopes are high and my mood is good, therefore, a delightful year is eminent. My past year was a year of preparation for 2012. Now I’m ready to conquer anything that comes my way this next year. What have you been preparing for this past year? Are you ready? or is it time to move-on to something new?

Pledging to be healthier in the upcoming year is a common resolution and one that makes it to the top of my list every year. A healthy body is a sexy body and this is important to my mate and I. If the body is not healthy the skin is gray, the muscles tire easily, and fat collects around the hips, stomach, and thighs. However, these are all reversible conditions. Adding exercise, raw fruits and vegetables, and plenty of water to your diet will immediately improve the health of the entire physique.However, the hard part is actually making the changes. Where do you start? Well, I say start easy. First thing first get rid or add the easiest habit on your list. For example, you want to drink more H2O and  you already drink a 24-oz bottle of water everyday on your walk (or drive) home from work, therefore, adding another 24-oz bottle of water on your commute to work is easy. And there you have it! You just took a step towards better health. Then, little by little you keep adding a new goal to the list and you don’t move on until the one you have focused on is achieved. That way the changes you make remain a part of  your daily routine instead of only happen for a couple of weeks after the new year. This is not the fastest way to lose weight, but it will ensure that as the pounds come off they stay off.

New Years day brings hope to people all over the world. It is a time of reflection on the past and conviction of the future. I strive to advoacate how proper nutrition, acts of moderation, and love of food can be intrinsically to the wellness of myself and the people I love.

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